13 Best French Restaurants Near Me

Are you looking for French Restaurants near you?

If you are genuinely looking for ‘French Restaurants Near me/you, then you are on the right platform!

You will not need to work hard to find the ‘Nearest French Restaurants’ on this platform.

To find the exact address, distance, and direction to the Nearby  French Restaurants, simply click on the red pin on Google Maps below.

But remember, before deciding to find ` French Restaurants Near Me’ on Google Maps and go to that place, make sure to verify that ‘ French Restaurants Near Me’ displayed on Google Maps still exists on Google at the location shown on the map or not. To ensure this, you can follow the steps given below:-

Step 1: First of all, click on the icon of ‘ French Restaurants Near me’ given on the above Google Map about which you want to know.

Step 2: As soon as you click on the icon of ‘ French Restaurants Near Me’, the address of the respective ‘ French Restaurants’ will appear on the top left side of Google Maps with the link ‘View Large Map.’

Step 3: When you click on the link ‘View Large Map,’ Google Map will open on your system/mobile screen with an extensive view. On the left side of the map, you will also see the details related to the selected ‘ French Restaurants’, like- Address, Closing Time, Website Address, Contact Number, Directions, etc.

Step 4: By contacting the contact number given in the description of ‘ French Restaurants,’ you can find out whether this ‘ French Restaurants’ currently exists at the given place or not.

Step 5: Once it is ensured that the ‘ French Restaurants’ selected by you exist at the location shown on Google Map, then you can easily reach that ‘ French Restaurants near you’ with the help of Google Navigation.

Find Out French Restaurants Near Me Online

If you want to search for ‘ French Restaurants Near Me’ with the help of the Google search engine, then follow the steps given below-

Step 1: First of all, open any one browser on your mobile phone or PC system. In the browser, type ‘google search engine. Open the Google search engine by pressing the Enter button.

Step 2: In the search box of the Google search engine, type ‘ French Restaurants Near Me’ and click on the search icon. If you are using a mobile phone, then, first of all, turn on the location option on your mobile phone.

Step 3: As soon as you click on the search icon, all the results for ‘ French Restaurants Near Me’ will appear on the screen. You will see the results shown here, along with the distance. In the results, you will see information about the distance and address of ‘Nearby  French Restaurants’ and the status of ‘ French Restaurants.’

Step 4: To access ‘Closest  French Restaurants,’ select the ‘ French Restaurants’ you want to visit from the Google results for ‘ French Restaurants Near Me.

Step 5: In the given Google results, you will also see the link of ‘Direction.’ Click on the link ‘Direction’ to reach the  French Restaurants Near Me location.

Step 6: As soon as you click on the ‘Direction’ link of the respective  French Restaurants, Google Maps will open with your selected location. You will see the complete route from your current location to the selected location. Where you will also see the expected time it will take you to reach the designated  French Restaurants. Now you can easily get ‘Nearest  French Restaurants’ with the help of Google Map navigation.

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The Best French Restaurants in America

French people take their food seriously. French cuisine is the best for gourmet restaurants, with elaborate menus and great ingredients. French cuisine is known for its attention to detail and bold flavors, which makes it an excellent choice for luxury and class.

This sophistication is evident in the dining rooms at the top French restaurants in America. These restaurants are run by chefs who have made their name without the help of “Top Chef” and “Chopped.” They have become tourist attractions that rival any other attraction in their cities. 

Whether you want to visit Thomas Keller’s Napa Valley restaurant or Jean-Georges New York location, the best French restaurants in America are destination dining at their finest. 

We’ve compiled a list of the top French restaurants in America and what you can expect when you visit them.

The French Laundry, Yountville (California)

Thomas Keller’s Napa Valley restaurant is almost a part of the English lexicon. It was a stand-in whenever one needed to describe an extravagant meal well worth the price. After a disappointing meal at a high-priced restaurant, you might think, “Yeah, the dinner was good,” but they charge like French Laundry.

It doesn’t take much to learn that Keller and his team treat their ingredients with the same care as a parent. The daily tasting menu doesn’t repeat ingredients (ensuring that every dish is unique), and the chef’s tasting menu and the farm-fresh Farmers and Foragers meals are rarely repeated. 

It is worth being aware that the $ 350-per-person price tag is never excessive. It’s a good thing because everything is pre-paid before you even arrive. It has been on numerous “Best French Restaurants” lists, including #2 with TimeOut, Business Insider, and #10 with Culture Trip.

Artelier Crenn, San Francisco, California

French food is often multi-sensory, making it a multi-sensory experience. It’s never been more true than at Atelier Crenn in San Francisco, where Dominique Crenn is the chef. Her resume is not complete. She was the first woman to receive three Michelin stars in 2018 and won the World’s 50 Best Icon Award in 2021. It’s safe to say that the lady is an expert in her field.

50 Best describes her San Francisco location as a “poetic series of stunning dishes.” This is a two- to three-hour tour of Crenn’s culinary mind. Here you will experience classic dishes such as French onion soup, brioche, and caviar in a way you have probably never experienced. 

Juan Contreras, the Pastry Chef, caps off meals with delicious creations that seem to find space in your stomach. Bar Cren is next door and offers a similar wine selection as the restaurant.

Melissa, Los Angeles, California

Josiah Citrin’s Melisse, decorated by Josiah Citrin a decade and a quarter ago, received two Michelin stars in consecutive years, 2008-2009. Although Michelin stopped ranking Los Angeles restaurants soon after, it didn’t stop the Santa Monica staple from being one of the most popular reservations in Los Angeles for many years.

Now paired with Citrin’s namesake venue, Citrin, Melisse is a colorfully-decorated, 14-seat tasting menu restaurant that takes more chances than one might expect at such a fabled locale. Melissa continues improving fine French dining with menu items such as Hokkaido Scallop Carpaccio and Butter Poached Halibut.

Citrin said he wanted to “create a new Melisse” and spoke about his decision to expand into two different venues. Citrin said that he didn’t want the same thing to happen again.

Le Bernardin, New York City

Le Bernardin is the undisputed leader in the World of culinary arts. Le Bernardin is a French fine dining restaurant with white tablecloths that has delighted New Yorkers since 1986. It’s also featured on Time Out, USA Today, and Business Insider lists. It was awarded the unattainable three Michelin star rating under the direction of Eric Ripert.

Even by Manhattan standards, dining here is not difficult to afford. The prix-fixe four-course menu costs $190 or $63 per star. However, you can opt for the Chef’s Tasting with wine pairing for $440. This is reserved for special occasions only. Even though it is expensive, you won’t leave Le Bernardin hungry or satisfied. However, a Le Bernardin meal is an unforgettable experience.

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Le Bouchon in Chicago, Illinois

Although not as glamorous as other Windy City French restaurants, this Bucktown spot packs people in like none other. This is partly because the restaurant has a smaller capacity than many other French restaurants but also because the food is excellent.

Time Out listed the onion tart, French onion soup, and veal kidneys, with mustard sauce, as the main reasons this restaurant was ranked #21. Le Bouchon’s Conrad Roti, which can be shared, is a special treat. This is a feast for two, where couples can look into each other’s eyes while enjoying a whole Peking duck, duck fat spaetzle, and duck bacon.

You’ll want to allow extra time for the wait to get to your table if you are planning to visit. Even on cold winter nights, a few drinks at the bar is a tradition passed down for generations.

LPM in Miami, Florida

Sometimes you want to savor the best French cuisine, but you don’t feel like you have to sit through a nine-course tasting experience where the chef picks what you eat. LPM is a restaurant that offers fine food at your own pace. It took inspiration from International Business Machines (Kentucky Fried Chicken) and has been shortened to an acronym. Former La Petite Maison is the heart of Miami’s Brickell neighborhood’s dining scene. It boasts a must-see bar and is a social hub for all the condo towers surrounding it.

LPM, unlike many other Miami restaurants, isn’t all about style and substance. The duck l’orange on the menu could compete with any Michelin-starred restaurant. Freshly made portions of pasta are also available, including a creamy mushroom risotto and parmesan with crème Fraiche and parmesan. Also, you’ll find homemade pappardelle with vegetable ragu, a classic French dish. All of it is served in an intimate space that is tall and yet intimate.

Boca in Cincinnati, Ohio

Boca boasts it serves a mix of French and Italian cuisine, but when you are the longest-running five-star restaurant in America, according to Travel & Leisure, you can get a spot on all “Best of” lists for as many cuisines you like. The chandelier that dominates the dining room signals to guests that they have arrived at a grand venue and will enjoy a dining experience that recalls Cincinnati’s riverboat glory days.

In a place like Boca’s, you could serve someone a glass of water with rye bread and still feel it was worthwhile. The menu is full of classics in fine dinings, such as the Filet Boca with King Crabs and bearnaise sauce or Hunter’s Pie for Two with braised venison & sweet potatoes. Boca doesn’t reinvent anything because it doesn’t have to. If you have the right pedigree, sticking with what you know is never a loser.

Restaurant August, New Orleans, Louisiana

It’s easy for the Big Easy to cross the line between Cajun and French cuisine. Sometimes it can be difficult for diners to distinguish which one is which. An excellent example is Restaurant August, which offers a variety of delicious dishes such as jelly oysters and crispy peanut butter. It also serves a Scallop Almandine. This is why it’s such a great restaurant in a city filled with culinary gems. It offers fine dining while still showing love for local culture.

The ambiance of old-world elegance can be seen from the street, even though it is located in a 19th-century building blocks away from Canal Street in New Orleans’ Central Business District. You’ll find the same care and attention that went into the wine selections as in the local menu when you step into the two-story wine cellar. August doesn’t offer French cuisine in the same way as you would find it in New York City and Paris. However, if you are in New Orleans, where else would you look for it?

Jean-Georges, New York City

Rare celebrities can be identified by their first name, and the rest of the World knows them. LeBron. Beyonce. Jean-Georges is the most prominent name in the Culinary World. Vongerichten’s name is prominent in the World of French cuisine. He is often mispronounced and has a long list of words.

Jean-Georges goes old school when putting together the Asian-French-American hybrid menu, scouring NYC farmers’ markets, and gaining his inspiration from what they’ve got on sale. After looking at other popular spots, the price seems reasonable. A six-course meal is $188 per person, while an omnivore version costs $258. 

You’ll be envious of all those passing you, pretzel in hand, and gaze out at Central Park. This place is a true legend and was named on Business Insider’s Top 100 French Restaurants in America.

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Washington, D.C.

Steven Starr was a master of Parisian details, much like his success at Le Zoo in Miami and Parc in Philadelphia. The Washington, D.C., restaurant is decorated with mosaic floors, zinc bars, baguettes in baskets, and flowers that line the outdoor seating areas. Although Logan Circle is not to be confused with the Champs Elysees, Le Diplomate can allow you to pretend that you are in Paris by getting a quick pan au Chocolat and an espresso.

You can enjoy classic French brasserie food with a seafood-centric twist. The plate of farm-fresh cheeses is paired with an impressive raw bar platter that includes oysters, king crab, and scallop Crudo. Beef bourguignon is a meat-loving dish that will warm you from the inside. Highlights include steak frites and steak au poivre. However, the solid, but not too artery-clogging, gruyere Leggette is a good option for vegetarians.

Le Pigeon in Portland, Oregon

Portland’s culinary scene is well-respected by anyone who has ever tried it. However, the city is more known for its donuts or craft beer than for fine dining. Rose City is known for its top-notch rooftop restaurants and French-inspired gems. Le Pigeon might serve food that could have been plated in Paris, but its roots are still Portland. 

The venue offers a casual tasting menu and a classic Chef’s menu. A portion of every tasting menu is donated to Chocolate for the Congo. Le Pigeon offers more than just the food on the menu. Many guests will come for a casual meal, as the menu offers more than just fancy-tasting food. They also offer burgers, fries, and other options. 

This place aims to balance the two. Craft beer can be enjoyed alongside fine wines. It’s no surprise that it has been named on the Best French Restaurant Lists by Time Out and USA Today.

New York City Restaurant Daniel

A list of French American restaurants worth visiting would not be complete without mentioning Daniel Boulud. His New York flagship restaurant, Restaurant Daniel, is just as good as any of his other outposts. But it’s almost like a substitute for all of them. 

The Upper East Side’s two Michelin-starred masterpieces redesigned their dining room in 2021. It now features lighter woods, crystal barware, and art from Robert Mapplethorpe and Alex Katz (via Forbes). However, the food is still classic Boulud. It combines solid French traditions with dishes that change according to season. 

Newly-improved Restaurant Daniel now offers a vegetarian tasting menu. A seven-course meal will cost $275. Many specialty dinners are available, including those prepared by Boulud to make the most of black truffle season or put a French twist on holiday favorites. It has been featured on numerous Best French Restaurant lists, including Culture Trip and Business Insider.

Joel Robuchon, Las Vegas, Nevada

Joel Robuchon died in 2018, but his legacy remains in Las Vegas. His restaurants ranged from Macau to Montreal. He opened his first American restaurant in the MGM Grand. It received three Michelin stars when it opened. The 33-year-old Chef Christophe DeLillis now oversees the operation, which has 23 employees in the kitchen. (via Off the Strip). The elegant dining room can seat 50 people each night. This can sometimes make the ceiling 17 feet high feel a bit cramped.

The 15-course Joel Robuchon tasting is not as fast or cheap as some of the excitement in Las Vegas. It costs $445 per person. The price is almost affordable, considering that the first course includes 12 grams of osetra Caviar and a king crab. The menu will include a variety of delicious salads, plates of seafood, and meats. Although the menu changes frequently, the experience is always memorable. Allow at least three to four hours for your meal.

French Restaurants Near Me FAQs

What is the most famous French restaurant?

The historic Le Fouquet’s has been open since 1899. It is a famous spot in Paris and hosts the Cesar Awards celebrations every 40 years.

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